Danish Whisky - Taste and learn from "whisky-novices" from Denmark

This event took place on Tuesday, March 15, 2022 at 8:00 PM UTC.

Venue: Wanderlust Wine Co. Outside the small village of Stauning, whisky is being made the Stauning way: Local grains, floor malting and direct-fired small pot stills. That’s how this whisky best reflect the surroundings by the West Coast: the wind, the soil, the crops, the water and the peat. The Story of Stauning Whisky begins on a weekend trip in Denmark in May 2005. While enjoying a glass of single malt scotch whisky we began to wonder why no one in Denmark makes whisky. Our climate, quality barley and pure water covers all the requirements. We simply had to try and make a Danish single malt whisky of finest quality. Nine friends started out on this new hobby. A hobby that soon consumed all our spare time. With a former butcher in the group we had our premises.